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Marinated Salmon with Sesame

15' Easy 12345

For the marinade:
200ml Soy sauce
5g Ginger
50ml Bertolli EVOO

For the salmon:
600g Salmon fillet
200g Sesame seeds

Preparation

Step 1

Grate the ginger into the soy sauce and add in the EVOO.

Step 2

Place the salmon into the marinade and leave for 10 minutes.

Step 3

Remove the fish from the marinade, coat it with the sesame seeds, covering it on all sides and pan-sear the fish on all sides.

Step 4

Cut into round slices and serve.

Step 5

MAKE 4 SERVERS AS AN ENTREÉ.

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